A Banaras specialty made with slow-cooked tomato and paneer paste on a tawa, generously topped with a rich tangy-sweet mewa (dry fruit) gravy, offering a perfect blend of sweet, tangy, and savory flavors.
ingredients: Sooji (Semolina) ingredients: Atta (Whole Wheat Flour) ingredients: Mint ingredients: Tamarind ingredients: Spices ingredients: Black Salt ingredients: Chickpeas ingredients: Mint Leaves ingredients: Tamarind Pulp ingredients: Cumin Powder ingredients: Black Salt ingredients: Green Chili

Rich, tangy, and sweet Banarasi-style chaat.

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