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Mexican–Indo Tortilla

Corn flour tortilla wrap with veggies, served with guacamole, salsa, and sour cream.

  • Prepare fresh corn flour tortilla and lightly toast it.
  • Sauté mixed vegetables with Indian spices.
  • Place vegetables in tortilla and roll it up.
  • Serve with guacamole, salsa, and sour cream on the side.
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DESCRIPTION

A delightful Indo-Mexican fusion featuring a soft corn tortilla stuffed with fresh sautéed vegetables, served with creamy guacamole, tangy salsa, and refreshing sour cream.
ingredients: Sooji (Semolina) ingredients: Atta (Whole Wheat Flour) ingredients: Mint ingredients: Tamarind ingredients: Spices ingredients: Black Salt ingredients: Chickpeas ingredients: Mint Leaves ingredients: Tamarind Pulp ingredients: Cumin Powder ingredients: Black Salt ingredients: Green Chili

ADDITIONAL INFORMATION

A flavorful tortilla wrap bringing together Indian spices and Mexican zest.

CUSTOMER REVIEWS (19)

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