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Mexican Golgappa

Crispy puri with avocado salsa, zhoug pani & tamarind chutney.

  • Prepare crispy puris and keep aside.
  • Mash avocado and mix with salsa ingredients.
  • Fill puris with avocado salsa.
  • Top with zhoug pani and tamarind chutney before serving.
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DESCRIPTION

A unique twist on the classic golgappa, featuring crispy puris filled with creamy avocado salsa, topped with spicy zhoug pani and tangy tamarind chutney.
ingredients: Sooji (Semolina) ingredients: Atta (Whole Wheat Flour) ingredients: Mint ingredients: Tamarind ingredients: Spices ingredients: Black Salt ingredients: Chickpeas ingredients: Mint Leaves ingredients: Tamarind Pulp ingredients: Cumin Powder ingredients: Black Salt ingredients: Green Chili

ADDITIONAL INFORMATION

A Mexican-inspired street snack with a burst of global flavors.

CUSTOMER REVIEWS (19)

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