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Mango & Avocado Tartare

Layered lime-marinated avocado and Alphonso mango.

  • Peel and dice ripe Alphonso mango.
  • Peel, dice, and marinate avocado with lime juice.
  • Layer avocado and mango alternately in a ring mold.
  • Garnish with microgreens or mint leaves before serving.
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DESCRIPTION

A refreshing fusion creation featuring ripe Alphonso mango and creamy avocado marinated in lime juice, layered to perfection for a fresh, vibrant appetizer.
ingredients: Sooji (Semolina) ingredients: Atta (Whole Wheat Flour) ingredients: Mint ingredients: Tamarind ingredients: Spices ingredients: Black Salt ingredients: Chickpeas ingredients: Mint Leaves ingredients: Tamarind Pulp ingredients: Cumin Powder ingredients: Black Salt ingredients: Green Chili

ADDITIONAL INFORMATION

A light and refreshing tropical tartare, perfect for summer.

CUSTOMER REVIEWS (19)

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