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Kachori x Hummus Fusion

Chickpea-stuffed kachori served with hummus and spicy harissa.

  • Prepare chickpea filling with spices and stuff into dough.
  • Deep-fry kachoris until golden and crisp.
  • Plate with a generous portion of creamy hummus.
  • Top with spicy harissa sauce for a fusion kick.
  • Garnish with herbs and serve immediately.
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DESCRIPTION

A fusion delight combining Indian-style crispy chickpea kachoris with smooth, creamy hummus and fiery harissa sauce for a perfect Indo-Middle Eastern pairing.
ingredients: Sooji (Semolina) ingredients: Atta (Whole Wheat Flour) ingredients: Mint ingredients: Tamarind ingredients: Spices ingredients: Black Salt ingredients: Chickpeas ingredients: Mint Leaves ingredients: Tamarind Pulp ingredients: Cumin Powder ingredients: Black Salt ingredients: Green Chili

ADDITIONAL INFORMATION

A perfect balance of crispy, creamy, and spicy flavors.

CUSTOMER REVIEWS (19)

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