Boiled matra with tomato and mild spices, served with soft kulcha or crispy kachori.
A classic Old Delhi delicacy—white peas (matra) slow-cooked with tomatoes and mild Indian spices, served piping hot with your choice of fluffy kulcha or golden khasta kachori.
ingredients: White Peas (Matra)
ingredients: Tomato
ingredients: Onion
ingredients: Green Chili
ingredients: Coriander Leaves
ingredients: Cumin Powder
ingredients: Garam Masala
ingredients: Salt
ingredients: Oil
ingredients: Kulcha (Flour-based)
ingredients: Khasta Kachori
Choice of kulcha or khasta kachori; best served hot.
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