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Churmur Chaat

Aloo, kala chana, imly ka khatta, masala, and crushed puchka papri.

  • Boil potatoes and kala chana.
  • Prepare imly ka khatta with spices.
  • Crush puchka papri.
  • Mix all ingredients with masala.
  • Serve immediately for best taste.
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DESCRIPTION

A Kolkata street-food style chaat made by mixing boiled potatoes, kala chana, tangy tamarind water, special masalas, and crushed puchka papri for a burst of spicy, tangy, and crunchy flavors in every bite.
ingredients: Sooji (Semolina) ingredients: Atta (Whole Wheat Flour) ingredients: Mint ingredients: Tamarind ingredients: Spices ingredients: Black Salt ingredients: Chickpeas ingredients: Mint Leaves ingredients: Tamarind Pulp ingredients: Cumin Powder ingredients: Black Salt ingredients: Green Chili

ADDITIONAL INFORMATION

Served fresh and tangy.

CUSTOMER REVIEWS (19)

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