Loading

Menu Detail

Agra Ki Lachha Tikki With Cholley

Crispy spiced potato tikki served with tangy chutneys and chickpea curry.

  • Boil and mash potatoes for the tikki base.
  • Mix spices and form into lachha-style patties.
  • Shallow fry until golden and crispy.
  • Prepare chickpea gravy with onion-tomato base and spices.
  • Serve tikkis hot with chickpea gravy and assorted chutneys.
  • Share link:

DESCRIPTION

A signature Agra street food delight — golden fried lachha-style potato tikkis served with flavorful chickpea gravy, topped with tangy and spicy chutneys for the perfect street-style taste.
ingredients: Sooji (Semolina) ingredients: Atta (Whole Wheat Flour) ingredients: Mint ingredients: Tamarind ingredients: Spices ingredients: Black Salt ingredients: Chickpeas ingredients: Mint Leaves ingredients: Tamarind Pulp ingredients: Cumin Powder ingredients: Black Salt ingredients: Green Chili

ADDITIONAL INFORMATION

Served hot with chutneys and rich chickpea curry.

CUSTOMER REVIEWS (19)

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum.

reservation-banner

Welcome to Chaat Masala

Make a Reservation

  • Contact us anytime our services are available 24/7
  • for all your inquiries, and booking.

+91 8963 000 111 | +91 9784 374 752

Book for an event

Protected by reCAPTCHA. See Privacy Policy & Terms of Service.